Prep Kitchen offers fresh, flavorful meals for breakfast, lunch, and dinner, including an option for customization. Each entrée is packed with nutrition for a healthy and active lifestyle. Whether your life is constantly on the run, or you’re going for a run, The Prep Kitchen meals can provide the nutrients you need for your best performance.

Matt Francis
Co-Founder

As the marketing specialist, web developer, manager, entrepreneur and HR lead, our fearless leaders ability to multitask is off the charts. Matt’s experience and knowledge of how to get results, combined with his entrepreneurial nature play a crucial role in The Prep Kitchen’s success.

Britton Emerson
Co-Founder

As co-founder and owner, Britton has taken on the role of manager, chief of business development, and head of operations. Britton’s business savvy, energy, and optimism are catalysts for completing tasks and creative problem solving. His ability to think bigger and build new relationships make him a force to be reckoned with.

Dennis Moore
Head Chef

As the head chef of The Prep Kitchen Co., Dennis has over 30 years experience in the health food industry, Dennis knows the ins and outs of how to keep people on track with their dietary goals and has applied his extensive knowledge in the creation of our meal plans.